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Between the 2nd and 3rd bone per the instructions. Next time I'll put the hanger between the 1st and 2nd bone. I had no "leaking" problem with my chicken parts and they were on all 3 racks. My guess is that some bubbling juices from the ribs was hitting the cover and flowing down. Not a...

I understand. I'm a 1,000+ poster at Home Theater Forum, AVS and Tivo Community. You have to be tough on the spammers. Very good. But I ate here on Saturday night. They have been in business since 1922. I've been in the rib business since yesterday. I have some catching up to do.:D -Robert

Below is a picture of the drip. I thought it was fat dripping down the rib holder and leaking out of the edge of the cooker. The 2nd pic are my ribs. Durkee Dry Rub on the 1st rack. Grillmaster Pork Rub on the 2nd rack. And Charlie Vergo's Rendezvous dry rub on the 3rd. The Rendezvous rub was...

I just signed up so I could ask a few Orion questions. I've read the entire thread but a few things weren't addressed. Today was my first time to use my new cooker. Three racks of ribs followed by 7 pounds of chicken parts. I have to work on the rub for the ribs. They were good but they...